Food Demo: American Regional Cuisine: Florida, Caribbean, and Gulf Coast

As part of Hospitality Week, Chef Ky-wai Wong will lead audience members through a live demo of popular American cuisines, showcasing Florida, Caribbean, and Gulf coast cuisines.

Dial-In Information

Join the stream on the day at bit.ly/AmericanRegion411

Tuesday, April 11, 2023 at 10:00am to 11:00am

Virtual Event
Event Type

Campus Events, Hospitality Management Center

Target Audience

General Public

Cost

Free

Contact Information

Email Mary Ann Bradfield at Mary-Ann.Bradfield@tri-c.edu with questions

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